HIGH YIELDS, STIFF STALKS
Long eared DeKalb 59 has ranked near the top in several state yield trials on production of both grain and silage. Good stalk height with adaptation to all types of soil.
YOU COULD BE EATING THIS INSTEAD OF THAT BORING WHOLE BIRD ON YOUR TABLE
Wetzstein’s ALL WHITE MEAT COOKED TURKEY
PREMIER SMOKED MEATS, INC.
85 North 6th Street
Brooklyn, New York
RAY’S BUFFET CATERING SERVICE
Lyndhurst, New Jersey
NAME the STATE — Answer and Winner
The answer is:
Incorrect (or alternate?) spelling. Should be Aebleskivers.
The winner, chosen at random from those answering correctly, is:
He even named the TOWN correctly.
Congratulations, xosteve! To claim your postcard prize, email your choice of postcard from the list below and your mailing address to email@example.com.
HONEY and BUTTER in your WEENEE
Non-Fat Dry Milk Added
Honey and Butter Added
Is there a bad Anthony Weiner joke here?
POLLY WANNA POTATO CHIP?
Polly Parrot Potato Chips
How are you? Awk! Always look for Polly Parrot Potato Chips. So fresh!
A ‘TASTY-RICH” 2 POUND FRUIT CAKE
Our Gift to You!
The sensational, big 2 lb. Fruit Cake featured on the other side is
Yours FREE…Just for Re-Opening or Adding to Your Account.
This is our very special gift for you! Big, plump candied pineapple and cherries, luscious raisins and spices in perfect proportion, baked with tasty, mouth-watering goodness packed into this big cake. This Fruit Cake is also wrapped in cellophane and packed in a colorful, re-usable Gift Tin. Yes, it’s a Gift that you and your whole Family will enjoy. It’s yours free, just for using your account. You must bring this card with you.
THE AL. FRADKIN CO.
"The Friendlist Store—In Baltimore"
209 West Fayette Street
Baltimore 1, Maryland
MACARONI & CHEESE
Better Buy Birds Eye
CHEESE SOUFFLÉ! OUI! OUI!
"Try our French CHEESE SOUFFLÉ a La Bourgogne. You’ll love this taste treat! Our soufflé chef devotes full attention to every piping hot casserole of fluffy eggs and Parmesan cheese, baked to golden brown perfection. The favorite dish of epicures is our most famous specialty.
LA BOURGOGNE French Restaurant
Famous for its delicious cheese soufflé and other superb French dishes from the sunny Province of Bourgogne, where the world renowned Burgundy wine is produced.
LA BOURGOGNE Restaurant Français
123 West 44th Street, New York 36, N. Y.
Phone JUdson 2-4230
HOLY TOLEDO, MEAT MAN!
The New Toledo “10” Slicer is ten ways better for topmost performance wherever food is served. It is a compact, space-saving machine designed to do a big job. Cleaning is extra easy.
Toledo Scale Corporation
Kitchen Machine Division
Rochester, New York
OUR RECIPE FOR HAPPY PASSENGERS
ROUTE OF THE ASTROJETS
You enjoy delicious meals, prepared by skilled chefs, aboard American Airlines. We call it EXCITEMENT IN FOOD — our recipe for happy passengers.
CHEF JOSEF’S OZARK MOUNTAIN TROUT AMANDINE
NEW YORK CITY RESTAURANT WEEK BEGINS TODAY
Osage Beach, MO.
CHEF JOSEF’S Ozark Mountain Trout Amandine is a specialty at the Resort. The trout comes fresh from nearby spring-fed streams. Tan-Tar-A’s cuisine is basically American with Continental and Polynesian dishes to add variety.
BAR-B-CUE CAPITAL OF THE WORLD
Rocky Mount, North Carolina
Approximately 13,500 people are served BAR-B-CUE in Rocky Mount, each week. This City has been famous for over 50 years as the BAR-B-CUE Capital of the world. This delicious dish is prepared and sent all over the world by mail, each week.
What? Sent by mail?
OLD-FASHIONED CAPE COD CLAMBAKE
Cape Cod, Massachusetts